Fennel seeds were used in ancient Egypt for embalming. elaborate share
Ulluco tubers come in a surprising variety of colors, ranging from creamy white and yellow to vibrant reds, purples, and even pinks. elaborate share
Zucchini blossoms are edible and often considered a delicacy. elaborate share
Onions are part of the lily family, related to plants like tulips and garlic. elaborate share
Mustard greens are a member of the Brassica family, related to cabbage and broccoli. elaborate share
Miner's lettuce is edible and tastes mildly peppery. elaborate share
Swiss chard's colorful stalks are actually its petioles – the leaf stems. The leaves themselves are edible too! elaborate share
