Jerusalem artichokes aren't actually from Jerusalem, nor are they artichokes; they're a type of sunflower. elaborate share
Radishes are actually a root vegetable, but their greens are also edible and can be added to salads or cooked like spinach. elaborate share
Corn is a member of the grass family. elaborate share
Sprouts are surprisingly high in vitamin C, often exceeding the amount found in many citrus fruits. elaborate share
Turnips were a staple crop in ancient Egypt and were even found in Tutankhamun's tomb. elaborate share
Zucchini blossoms are edible and often considered a delicacy. elaborate share
Ulluco tubers come in a surprising variety of colors, ranging from creamy white and yellow to vibrant reds, purples, and even pinks. elaborate share
