Corn

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Vegetable

Corn is a member of the grass family. elaborate share

Cauliflower

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Vegetable

Cauliflower is a member of the *Brassica* family, which also includes broccoli, cabbage, and kale. elaborate share

Ulluco

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Vegetable

Ulluco tubers come in a surprising variety of colors, ranging from creamy white and yellow to vibrant reds, purples, and even pinks. elaborate share

Salsify

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Vegetable

Salsify, also known as oyster plant, gets its name from its roots, which have a flavor reminiscent of oysters. elaborate share

Vidalia Onion

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Vegetable

Vidalia onions' mildness is due to low levels of sulfur compounds, not a special growing technique. elaborate share

Watercress

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Vegetable

Watercress was a popular food in ancient Rome, and was even recommended by physicians for its medicinal properties. elaborate share