Soursop

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Fruit

Soursop leaves have been traditionally used in some cultures to make tea believed to have medicinal properties, although scientific evidence supporting these claims is still limited. elaborate share

Pomegranate

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Fruit

A single pomegranate can contain over 600 seeds. elaborate share

Pomology

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Fruit

Pomology is the branch of botany that studies fruit. A fun fact is that many of the fruits we eat today are the result of centuries of selective breeding and hybridization by pomologists. elaborate share

Sea Buckthorn

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Fruit

Sea buckthorn berries are incredibly rich in Vitamin C, often containing 10-20 times more than oranges. elaborate share

Apple

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Fruit

Apple's original logo featured Isaac Newton sitting under an apple tree. elaborate share

Calamondin

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Fruit

Calamondin oranges are not actually oranges; they're a hybrid citrus fruit, a cross between a mandarin orange and a kumquat. elaborate share