Gastronomy Culinary

The word "gastronomy" comes from the Greek words "gastros" (stomach) and "nomos" (law), literally meaning "the laws of the stomach." elaborate

Sugar Craft Culinary

Isomalt, a sugar substitute used in sugar craft, can be heated to extremely high temperatures without browning, allowing for the creation of incredibly clear and intricate decorations. elaborate

Cooking Culinary

The world's spiciest pepper, the Carolina Reaper, can cause temporary blindness if its oils get in your eyes. elaborate

Spice Blending Culinary

The unique flavor profile of many spice blends is partially due to the Maillard reaction, a chemical process that occurs when spices are heated together, creating new flavor compounds. elaborate

Baking Culinary

The first cookbook, "De re coquinaria," included baking recipes dating back to the 1st century CE. elaborate

Celebrity Chefs Culinary

Gordon Ramsay's first job in the restaurant industry was washing dishes. elaborate

Fusion Cuisine Culinary

Fusion cuisine's popularity surged in the late 20th century, partly fueled by increased globalization and immigration. elaborate

Cuisine Culinary

The world's spiciest pepper, the Carolina Reaper, is so hot it can cause temporary blindness. elaborate

Food & Drink Culinary

The world's most expensive coffee, Kopi Luwak, is made from coffee beans that have been eaten and partially digested by civet cats. elaborate

Cooking Classes Culinary

Some cooking classes offer specialized courses focused on a single ingredient, like the humble potato or the versatile egg. elaborate

Cake Decorating Culinary

The first known cake decorating tools were made from bone and wood. elaborate

Spices Culinary

Nutmeg is a hallucinogen in large doses. elaborate

Tea Blending Culinary

Tea blending often involves using "tea dust" – the small bits of tea leaf that remain after processing larger leaves – which adds depth and complexity to the flavor at a lower cost. elaborate